Black Summer Truffle (Tuber Aestivum Vitt.)
The Black Summer Truffle, scientifically known as Tuber Aestivum Vitt., is renowned for its delicate aroma and exquisite flavor. This truffle, characterized by its black, warty exterior and pale interior, is a prized ingredient in gourmet cuisine, offering a subtle and earthy taste that enhances a wide variety of dishes.

Harvesting Tradition in Pietralunga and Umbria
Our family has been dedicated to harvesting the finest Black Summer Truffles for generations, maintaining a deep connection to the land and traditions of Umbria. Nestled in the picturesque town of Pietralunga, our farm is perfectly situated in one of Italy's most fertile truffle regions.

The Harvesting Process
In Pietralunga and throughout Umbria, the truffle hunting season is a cherished time. Our family uses traditional methods passed down through the years, ensuring that each truffle is harvested with care and respect for the environment. We rely on the keen noses of our specially trained dogs to locate these hidden gems beneath the soil. The bond between our truffle hunters and their dogs is a testament to the dedication and expertise involved in this time-honored practice.

Commitment to Quality
Our commitment to quality begins with the soil and extends through every step of the process. The rich, loamy soils of Umbria provide the perfect conditions for the Black Summer Truffle to thrive. We harvest our truffles at the peak of their ripeness to ensure the highest quality and flavor.

Sustainable Practices
Sustainability is at the heart of our farming practices. We strive to maintain the delicate balance of the ecosystem, ensuring that truffle hunting can continue for future generations. Our methods are designed to protect the natural habitat and promote the health of the truffle beds.

A Culinary Delight
The Black Summer Truffle's versatility makes it a favorite among chefs and food enthusiasts alike. Whether shaved over pasta, incorporated into sauces, or used as a finishing touch on gourmet dishes, its unique flavor profile elevates any culinary creation.

Experience the Essence of Umbria
By choosing our Black Summer Truffles, you are not only savoring a premium product but also supporting a family tradition rooted in the heart of Umbria. Each truffle carries the essence of our land, our dedication, and our passion for this exquisite delicacy.

Salsa Tartufata (with 1% Summer Truffle) is the cornerstone and benchmark of its category. This iconic and historic product of our company is renowned for its rich, coarse texture, which allows you to appreciate each distinct component.

NET WEIGHTS AVAILABLE
50g, 80g, 130g, 180g, 500g

SHELF LIFE 36 months

Truffle Sauces are incredibly versatile and exceptionally easy to use in cooking, making them a staple in any kitchen.
Usage Recommendations

• Serving Size: We recommend 15-20 g per serving.
• Application: Enjoy cold on toast or warm in a pan as a delectable topping for pasta.

Culinary Enhancements
Elevate your dishes by incorporating Truffle Sauce with:

• Cream
• Bechamel
• Butter
• Melted Cheese
• Olive Oil
• Mayonnaise

These additions allow you to create more elaborate and flavorful dishes tailored to your preferences.

Mushroom and Truffle Sauce (with 7% summer truffle) is an extremely interesting truffle sauce: the coarse texture allows the different components to be appreciated, making it particularly pleasing to both the eye and the mouth.

NET WEIGHTS AVAILABLE
50g, 80g, 130g, 180g, 500g

SHELF LIFE
36 months

Truffle Sauces are by far the most versatile and easiest products to use in cooking.

We recommend 15-20 g per serving. Use cold on toast or warmed in a pan as a topping for pasta.

Depending on your preference you can make more elaborate dishes by adding cream, bechamel, butter, melted cheese, oil or mayonnaise.

Salsa con Tartufo 20% (with 20 percent summer truffle) is the richest truffle sauce in the family: the coarse texture allows the different components to be appreciated, and the considerable presence of truffle enhances the organoleptic aspects.

NET WEIGHTS AVAILABLE
80g, 180g

SHELF LIFE
36 months

Truffle Sauces are by far the most versatile and easiest products to use in cooking.

We recommend 15-20 g per serving. Use cold on toasted bread or warmed in a pan as a condiment for pasta.

Depending on your preference you can make more elaborate dishes by adding cream, bechamel, butter, melted cheese, oil or mayonnaise.

Salsa con Tartufo nero pregiato (with 3% TuberMelanosporumVitt.) is our newest truffle sauce recipe: the skillful combination of champignon mushrooms, porcini mushrooms and prized black truffles unleashes an explosion of scents and flavors. The dark color makes it extremely visually appealing as well.

NET WEIGHTS AVAILABLE
80g

SHELF LIFE
36 months

Truffle Sauces are by far the most versatile and easiest products to use in cooking.

We recommend 15-20 g per serving. Use cold on toasted bread or warmed in a pan as a topping for pasta.

Depending on your preference you can make more elaborate dishes by adding cream, bechamel, butter, melted cheese, oil or mayonnaise.

Salsa con Tartufo Bianchetto is our newest truffle sauce recipe: the clever combination of champignon mushrooms, porcini mushrooms and Bianchetto truffles releases an explosion of scents and flavors. The dark color makes it extremely visually appealing as well.

NET WEIGHTS AVAILABLE
80g

SHELF LIFE
36 months

Truffle Sauces are by far the most versatile and easiest products to use in cooking.

We recommend 15-20 g per serving. Use cold on toasted bread or warmed in a pan as a condiment for pasta.

Depending on your preference you can make more elaborate dishes by adding cream, bechamel, butter, melted cheese, oil or mayonnaise.

Salsa con Tartufo Bianco (with 1% TuberMagnatum Pico) is the most prestigious truffle sauce: the clever combination of mushrooms, olives and white truffle releases an explosion of scents and flavors.

NET WEIGHTS AVAILABLE
50g, 80g, 130g, 180g, 500g

SHELF LIFE
36 months

Truffle Sauces are by far the most versatile and easiest products to use in cooking.

We recommend 15-20 g per serving. Use cold on toasted bread or warmed in a pan as a topping for pasta.

Depending on your preference you can make more elaborate dishes by adding cream, bechamel, butter, melted cheese, oil or mayonnaise.

Black Truffle Oil is very simple to use and can be combined with many dishes to enhance the truffle flavor.

COOKING TIPS:
- Grilled or baked meats
- Pasta, rice, risotto and polenta
- Grilled, baked or fried vegetables
- Omelets

NET WEIGHTS AVAILABLE
20ml, 55ml, 100ml, 250ml, 500ml

SHELF LIFE
24 months

• Ease of use
• Pair with a variety of dishes with or without truffles
• Due to its versatility and easy use, the product is part of the best selling

We suggest one teaspoon of oil per person, to be used raw on the ready-made dish

White Truffle Oil is very simple to use and can be combined with many dishes to enhance the truffle flavor.

COOKING TIPS:
- Grilled or baked meats
- Pasta, rice, risotto and polenta
- Grilled, baked or fried vegetables

NET WEIGHTS AVAILABLE
20ml, 55ml, 100ml, 250ml, 500ml, 1000ml

SHELF LIFE
24 months

• Ease of use
• Pair with different dishes with or without truffles
• Due to its versatility and easy use, the product is part of the best selling

We suggest one teaspoon of oil per person, to be used raw on the ready-made dish

Black Truffle Oil is very simple to use and can be combined with many dishes to enhance the truffle flavor.

COOKING TIPS:
- Grilled or baked meats
- Pasta, rice, risotto and polenta
- Grilled, baked or fried vegetables
- Omelets

NET WEIGHTS AVAILABLE
175ml, 250ml

SHELF LIFE
24 months

• Ease of use
• Pair with a variety of dishes with or without truffles
• Due to its versatility and easy use, the product is part of the best selling

We suggest one teaspoon of oil per person, to be used raw on the ready-made dish

White Truffle Oil is very simple to use and can be combined with many dishes to enhance the truffle flavor.

COOKING TIPS:
- Grilled or baked meats
- Pasta, rice, risotto and polenta
- Grilled, baked or fried vegetables

NET WEIGHTS AVAILABLE
175ml, 250ml

SHELF LIFE
24 months

• Ease of use
• Pair with different dishes with or without truffles
• Due to its versatility and easy use, the product is part of the best selling

We suggest one teaspoon of oil per person, to be used raw on the ready-made dish

La Spolverata di Tartufo® is an exceptional seasoning, thanks to its easy use it is ideal for finishing many dishes and for giving taste and flavor to every Truffle-based dish. An extremely popular product among consumers and catering professionals, La Spolverata di Tartufo is, to date, the most appealing and winning idea of the entire Giuliano Tartufi product line.

NET WEIGHTS AVAILABLE
30g, 100g

SHELF LIFE
12 months

This product has received so many awards and accolades both nationally and internationally:

Award for the most innovative product of the year (GULFOOD INNOVATION) received at the GULFOOD fair (DUBAI - UAE) February 2019
Award for innovation received at the CIBUS CONNECT fair in Parma - May 2019
Product of the year award at the FOOD VABKEURS SPECIALITEITEN fair in the Netherlands - September 2019
Discover all the varieties of the: Truffle Sprinkles and visit our blog to read about the fascinating history of Giuliano Tartufi's Spolverata

COOKING TIPS:

Enjoy on its own or even together with:

Pasta, rice, risotto and polenta
Grilled or baked meats
Fish
Grilled, baked or pan-fried vegetables
Seasoning for fried foods

La Spolverata di Tartufo is a new product that is already Top Selling worldwide.
Heady seasoning perfectly complements any type of dish
It is very easy to use
We recommend using a light dusting of this seasoning while cooking and/or directly on the ready-made dish.

Variant of the classic and already award-winning La Spolverata di Tartufo® Giuliano Tartufi. An exceptional seasoning, thanks to its easy use it is ideal for finishing many dishes and for giving taste and flavor to every Truffle-based dish. An extremely popular product among consumers and catering professionals, Spolverate are to date the most appealing and winning idea of the entire Giuliano Tartufi product line.

NET WEIGHTS AVAILABLE
30g, 100g

SHELF LIFE
12 months

COOKING TIPS:

Pasta, rice, risotto and polenta
Grilled or baked meats
Fish
Grilled, baked or pan-fried vegetables
Seasoning for fried foods


La Spolverata di Tartufo are a new and already Top Selling product worldwide.
Heady seasoning that perfectly complements any type of dish
It is very easy to use
We recommend using a light sprinkling of this seasoning while cooking and/or directly on the ready-made dish.

La Spolverata di Pesto e Tartufo Giuliano Tartufi is one of the most appealing versions of the Truffle Sprinkle to which one of the most representative ingredients of Made in Italy has been added: Pesto. It goes perfectly with grilled meat and fish dishes and gives an authentic and innovative character to many first courses of the Italian culinary tradition. An extremely popular product among individual consumers and catering professionals, Giuliano Tartufi's Pesto and Truffle Sprinkle is one of the most appealing new products in the entire Giuliano Tartufi product line.

NET WEIGHTS AVAILABLE
30g, 100g

SHELF LIFE
12 months

COOKING TIPS:

Pasta, rice, risotto and polenta
Grilled or baked meats
Fish
Grilled, baked or pan-fried vegetables
Seasoning for fried foods


A new product that has already become a worldwide Top Selling
Perfectly complements any type of dish
It is extremely easy to use
We recommend using La Spolverata di Pesto e Tartufo Giuliano Tartufi as a seasoning during cooking and/or directly on the ready-made dish. Discover all the varieties of Truffle-based Sprinkles.